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Extra Virgin Olive Oil of the Arbequina variety.
Harvest from November 10 to December 10, 2017.
Origin: Lleida.
It’s a sweet and balanced oil. Ideal for cooking; frying, stir-frying and stews.
It’s also suitable for the making of desserts, mayonnaise, aioli and all kinds of sauces.
It is a plastic container, both comfortable and practical, of dark color to protect the oil from light.
Capacities: 1, 2, 3 y 5 litros.
Storage conditions: Store in a cool, dry place away from light and aggressive odors.